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When your guests arrive they
will enjoy a one hour cocktail service. We offer your choice
of four hor d'oeuvres served butler style and three cold hor
d'oeuvres served buffet style.
| Hot Hors D'oeuvers |
Cold Hors D'oeuvers |
Choose Three Buffet Stations
from the following choices:
| Salad Station - Tastebuds
Caesar Salad with Garlic Croutons, Mixed Field Greens
with and assortment of fresh veggies, Bleu Cheese &
Feta Crumbles, Marinated Mushroom Salad, Assorted Dressing,
Peppers & Olives |
| Pasta Station
- Rotini, Tortellini and Penne
with Marinara, Pesto & Alfredo Sauces, Fresh
Veggies, Herb Chicken Breast, Sausage and Meatballs,
Fresh Garlic, Olive Oil and Parmesan Cheese |
| Oriental Stir Fry
- Teriyaki Marinated Beef and Chicken,
Mixed Oriental Veggies served with Fried Rice |
| Carving Station
- Your choice of Roast Beef, Turkey,
Ham or Corned Beef Served with Mini Rolls and Condiments |
| Sushi Station - Assorted
California, Eel, Smoked Salmon Rolls Served Inside Out
with Sesame or Flying Fish Eggs, Served with Wasabi, Ginger,
Soy Sauce and Chop Sticks |
| Fajita Station - Marinated
Skirt Steak or Chicken with Sauteed Peppers and Onions,
Guacomole, Cheddar Cheese, Tomatoes, Salsa & Tortillas |
| I Love New York City
- Chopped Chicken Liver, Hot Corned
Beef and Pastrami, Potato Knishes, Sweet and Sour Stuffed
Cabbage, Health Salad, Fresh Rye Bread, Kaiser and Onion
Rolls. |
| Middle Eastern Station
- Hummus, Bagaganoush, Turkish
Salad, Israeli Salad, Falafel, Fresh Pita, Tahini,
Chicken Kabob, Orzo with Vegetables and Pine Nuts
in Garlic and Olive Oil. |
Your guests will now
enjoy for dessert:
Occasion
Cake & Fresh Fruit Display
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